MITHILA JALPAN
Traditional GUJIYA
Traditional GUJIYA
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Traditional Gujiya – स्वाद मिथिला का, प्यार घर का
Sweetness of Festivals, Taste of Tradition
Gujiya is a classic Indian festive sweet, specially prepared in MITHILA during CHAUTHI CHAND Festival, Holi and special occasions. It is made with crispy golden crust of refined/wheat flour, stuffed with a rich filling of Suji, dry fruits, coconut, and cardamom, then deep-fried in pure ghee for a melt-in-mouth experience.
👉 Each Gujiya is handmade with love, offering the authentic taste of Indian traditions.
Why Choose Our Gujiya?
Rich filling of Suji & Dry Fruits
Crispy outer crust, soft & sweet inside
Preservative-free | Hygienically packed
Perfect for festivals, celebrations & gifting
✨ One bite of Gujiya and you feel the joy of festivals!
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