Traditional KHOYA (Mawa) GUJIYA

Traditional Gujiya – स्वाद मिथिला का, प्यार घर का
Sweetness of Festivals, Taste of Tradition

Gujiya is a classic Indian festive sweet, specially prepared in MITHILA during CHAUTHI CHAND Festival, Holi and special occasions. It is made with crispy golden crust of refined/wheat flour, stuffed with a rich filling of Khoya (Mawa), dry fruits, coconut, and cardamom, then deep-fried in pure ghee for a melt-in-mouth experience.

👉 Each Gujiya is handmade with love, offering the authentic taste of Indian traditions.

Why Choose Our Gujiya?

Rich filling of Khoya (Mawa) & Dry Fruits

Crispy outer crust, soft & sweet inside

Preservative-free | Hygienically packed

Perfect for festivals, celebrations & gifting

✨ One bite of Gujiya and you feel the joy of festivals!